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Cookingbook.co - Hello my friend Cooking Book, At this time i will be sharing food about how to cook Perfect Purple Plum Parfait , we have provided a complete how to cook with the spices. Hopefully the contents of this Cooking Book post that we write you can understand. Okay, here's how to cook it.Title : how to cook Perfect Purple Plum Parfait
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Perfect Purple Plum Parfait
The tart flavor of plums mellows when cooked with sugar and orange, then layered with rich whipped cream. This attractive dish needs to be tasted to be believed.
Serves 4
Ingredients
1¹⁄2 teaspoons unflavored gelatin
2 tablespoons water
¹⁄2 cup sugar, or to taste
4 purple or red plums
1-inch strip orange rind
1 cup water
1 cup heavy cream, whipped with 1 tablespoon sugar
1.In the jar of the blender, sprinkle the gelatin over the cold water. Let sit until the gelatin “blooms.”
2.In a saucepan, mix the sugar, plums, orange rind, and water; bring to a boil. Pull out the plums and set aside. Pour the sugar/water over the gelatin
and blend. When the plums are cool enough to handle, remove the pits and add the fruit to the blender, skin and all.
3.Spoon cooled plum mixture into wineglasses, making layers with the whipped cream. Swirl with a knife. Chill and serve.
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