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Cookingbook.co - Hello my friend Cooking Book, At this time i will be sharing food about how to make drink Chocolate Mint Cheesecake , we have provided a complete how to cook with the spices. Hopefully the contents of this Cooking Book post that we write you can understand. Okay, here's how to cook it.Title : how to make drink Chocolate Mint Cheesecake
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Chocolate Mint Cheesecake
This decadent dessert is like the love child of the most creamy cheesecake and a Thin Mint Girl Scout cookie. In other words, pure heaven.
Serves 10-12
Ingredients
1¹⁄2 cups ground walnuts (the food processor works well)
¹⁄2 cup sugar
¹⁄3 cup unsalted butter, melted
4 ounces semisweet chocolate, melted
4 eggs, separated
3 8-ounce packages cream cheese (not low- or nonfat)
1 cup sour cream
³⁄4 cup sugar
1¹⁄2 teaspoons pure vanilla extract
1 teaspoon salt
2 tablespoons chestnut flour
4 ounces semisweet chocolate
2 tablespoons peppermint schnapps
Whipped cream for topping (optional)
1.Mix the first four ingredients together. Spray a 9-inch springform pan with nonstick spray and press the walnut mixture into the bottom to make a
crust. Chill for at least 1 hour.
2.Preheat the oven to 350°F. In a clean bowl, beat the egg whites until stiff. In a separate bowl, using an electric mixer, beat the cream cheese, sour
cream, sugar, vanilla, chestnut flour, and salt in a large bowl. Melt 4 ounces semisweet chocolate with the schnapps.
3.With the motor running, add the egg yolks, one at a time, beating vigorously. Fold in the stiff egg whites. Using a knife, swirl the chocolate and
schnapps into the bowl.
4.Pour into the springform pan and bake for 1 hour. Turn off the oven, and with the door cracked, let the cake cool for another hour. Chill before serv-
ing. You can add whipped cream to the top before serving.
Baking with Cream Cheese
It’s best to use cream cheese that is not low- or nonfat. The lower the fat content, the more chemicals there are in the cheese to make it work for
spreading. When baking, use the purest ingredients, as heat will change the consistency of anything artificial.
Thank you, have read the article with the title how to make drink Chocolate Mint Cheesecake
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